‘Taste and Place: The Design Hotels Book’ explores food practices from various cultures around the world Culture April 27, 2022 Part of Design Hotels’ annual anthology series, this particular title zeros in on food as a travel staple.
Editors behind three Malaysian anthologies share the themes and challenges they face in putting together their works People April 29, 2021 Deric Ee, Viji Krishnamoorthy, Shireen Zainudin and Anna Tan talk about their books, as well as the local anthology scene that has been gaining steady popularity.
Perak-born Uthaya Sankar SB insists on writing in Bahasa Malaysia so everyone can read his books Culture April 27, 2021 “Bahasa Malaysia was introduced in 1970 to unify the people and I just want to maintain my right to use it."
