Sayan Isaksson of Michelin-starred Nour arrives in KL for a one week pop-up Food February 29, 2024 His brand of cuisine fuses influences from all over the world, particularly Japanese, French and modern Scandinavian.
Chef Sayan Isaksson of Michelin-starred Esperanto graces Mandarin Oriental KL Food April 18, 2018 Showcasing world-class Swedish flavours in celebration of ‘Simply Scandinavian’s 30th anniversary.
