Kita Food Festival’s maiden foray into Kota Kinabalu generates conversations on Borneo’s biodiversity and sustainable food practices Food December 10, 2024 The event will be moving to Singapore in March 2025.
The second instalment of Desaru Coast Gourmet Series is a celebration of nature and diversity of talents Food November 7, 2023 The six-hands dinner featured the chefs of Au Jardin, gēn and One&Only Desaru Coast.
What to expect of the new Desaru Coast Gourmet Series 2023 Food July 5, 2023 The first session was helmed by chef Johnson Wong of Penang's gēn, who presented dishes featuring Peranakan flavours with a twist.
The Datai Langkawi kick-starts Chef Series 2022 with Johnson Wong of gēn, Penang Food February 12, 2022 We sampled his six-course seafood-driven menu, which features ingredients native to the island.
